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The EVOO harvest this year has achieved an exceptionally high polyphenol content of 1,800 mg/kg. Pre-orders are available. 

EVOO

Experience the exquisite Governor Premium Extra Virgin Olive Oil (EVOO) from Corfu Island, boasting a delightful aroma and flavour. Its velvety texture and abundance of healthy antioxidants make it truly exceptional.

This rare EVOO is infused with health-promoting polyphenols, which can ward off chronic illnesses when consumed daily as a supplement. As the first cold pressed EVOO worldwide to be classified as a 'health oil', it offers remarkable anti-inflammatory, antioxidant, neuroprotective, and anti-cancer benefits.

What makes The Governor EVOO the best?

  • The Governor is scientifically proven to contain up to ten times more Polyphenols than your average olive oil. Polyphenols are anti-inflammatory, antioxidant, gut-supporting, anti-diabetic, and cancer-fighting molecules. They protect the heart, lower bad cholesterol, and have even been shown to improve brain function. (more)
  • The Governor contains one of the highest concentrations of Oleocanthal ever recorded. EVOO, rich in Oleocanthal has the potential to enhance cognitive function, address diabetes, regulate inflammation, resist cancer, support heart health, and decelerate the ageing process. (more)
  • The olives are harvested early and cold-pressed at temperatures lower than the norm.
  • With 120 calories in 1 tablespoon, it aligns with the caloric content of other vegetable oils.  
  • Produced naturally, it has minimal environmental impact.
  • It is regarded as the best high Phenolic oil from Greece.

The Governor has received acclaim from various national and international competitions, but what holds greater significance are the testimonials from our customers.

★★★★★
I received my order and couldn’t wait to try it. Liz Earle was right, it is absolutely delicious and far superior to any other olive oil that I have ever tasted! For now, I am reluctant to share it , but due to its enormous health benefits, I will tell my husband all about it and know he will love it, too.  So very grateful to Liz Earle for pointing me in the right direction.
G Barber 
★★★★★
Extraordinarily good oil! Absolutely delicious! 👏🏼 ⭐️⭐️⭐️⭐️⭐️ I’ve hidden them from the rest of the family. My secret stash! Not sharing! 🤣
Rebecca
★★★★★
The Governor Premium Edition Cold-Pressed Extra Virgin Olive Oil is outstanding in quality and taste. The customer service received is second to none. He was very understanding when I ran out and I was unwell- I was not able to place my order before Christmas. Nevertheless, he posted it out to me quickly so I was not without. Thank you so much.
Yasmiin Ibrahim
★★★★★
It really is the Governor of olive oil!!!
Tom Kerridge Michelin-starred chef
★★★★★
The Governor premium extra virgin olive oil really is the best quality oil you’ll buy! We call it the golden nectar in our house… full of goodness, bursting with flavour and you can use it for pretty much anything! Produced on the beautiful island of Corfu, this family run business focuses on quality and the results are truly superb!
Sian 
★★★★★
Wow! I was blown away by my first taste of the Governor EVOO. It is unbelievably smooth, with a real bouguet of flavours and a slightly peppery taste to it. I cannot recommend this Extra Virgin Olive Oil highly enough, it is worth every penny.
Judy Knox
★★★★★
I consider the Governor one of the best high phenolic oils Greece produces and always include in my tastings. Cannot think of a more caring and beautiful gift to yourself or a loved one!
Irini Tzortzoglou- Greek cook and winner of the MasterChef 2019 UK
★★★★★
Worth every single penny. As a chef this robust, fresh, grassy, peppery EVOO adds a real depth and flavour to food.
Luke S
★★★★★
I have used olive oil for years but never really tasted it with other brands until I discovered Premium Extra Virgin Olive oil. Its tastes so fresh and the benefits that come with adding it to a healthy lifestyle is a no brainer. I have noticed the difference in my cooking with the taste, and also within myself.
Shelley Bird
Cold Pressed Olive Oil

High Phenolic Olive Oil

High phenolic olive oils are made from unripe green olives harvested early in the season, which are cold processed using specific methods that preserve their high phenolic content. They must pass sensory and chemical tests plus a chemical analysis of polyphenol levels.

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Scientfic Advisors for EVOO1

Science-Based Health Benefits

The World Olive Centre is a specialised organisation dedicated to the study of the health benefit’s of Olive oil. Its main objective is to provide support for clinical trials using high phenolic extra virgin olive oil.

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The Best Olive Oil Award1

The Awards

We at the Governor EVOO are dedicated to producing the best extra virgin olive oil in the UK. Year after year, we strive to create the highest quality olive oil, and our efforts have been recognised through numerous awards in both national and international competitions.

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